Colombo London Dry Gin is made with a recipe which dates back around 70 years, including a number of spices from the Cinnamon Garden of Colombo, Sri Lanka. At its core, Colombo London Dry Gin features 7 botanicals – juniper, angelica, coriander seed, liquorice root, Sri Lankan cinnamon bark, curry leaves and ginger root. A good accompaniment to exotic, spicy food, and also works well in a G&T
| Weight | 2 kg |
|---|---|
| ABV | 43.1% |
| Volume | 70cl |
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