Named after Jack Crabbie; John Crabbie’s grandson who played international rugby for Scotland in 1900 to 1905. This special edition bottling was created to celebrate Scottish Rugby.
They have infused their award winning original London dry gin recipe with Scottish raspberry and ginger to create a vibrant fruity gin with a delicate pink hue – the perfect match for Scottish rugby.
Scottish Raspberries add a sweet fruit filled flavour to the gin with a refreshing edge from the ginger used, delicate notes of juniper and aromatic spice follow for a rich and sweet finish.
Aroma: Sweet summer berries, delicate spice and juniper.
Taste: Flavourful notes of raspberry, citrus peel, refreshing ginger.
Finish: Long fruity finish.