Description

Cereal: Organic floor malted Odyssey barley

Yeast(s): Liquid Brewers Yeast

Fermentation: + 168 Hours

Botanicals: Juniper Berries, Angelica Root, Cardamon Seed, Aniseed, Orange Peel, Lime Peel, Coriander Seeds, Meadowsweet, Pine Needles, Orris Root

Number of Bottles(50cl): 490

Notes: Batch 1 has been made from distillation Number 6, which ran for 36 Hours. This is a clean spirit with a large botanical content. Mixes incredibly well with traditional mixers and works well in cocktails.